Skip to main content

The Morning After

Good morning everyone. Yesterday was a long and very beautiful day. After a quiet night at anchor we pushed our way down the east Islesboro shore in a very light Nly wind. We turned the corner at Laselle I and made one last tack into Camden. The foliage in the Camden Hills is turning but clearly muted this year by the lack of rainfall. Just the same it was gorgeous site to my eyes. I was savoring it all the way. Yesterday was one final sweet kiss before we had to start the work of getting the schooner ready for winter.

Our arrival at the dock was our non-standard "bow-in" winter approach to the beach. What all summer were the bow lines were passed back to the stern and hauled up tight to brake our momentum. What all summer were the stern lines were passed up to bows and hauled up tight. It went as smoothly as one could ask for. Sometimes I get the sense that after 15 years I am finally figuring out how to drive this thing.

I was sad to see the guests depart. The whole schooner's reason for being was walking up the dock one last time. By days end the schooner was a bare shell. Sails, mattresses, life jackets, cushions, food, were all back home. We were lucky to have a dry day, very lucky. We were also lucky to have tons of help. Jim Dugan, our "not just another pretty face" web and photography guru was on hand to help take off sails. That is him on the end of the main boom. Bruce "if I can't fix it I'll make sure no one can" Greenleaf was also a huge help.

So there you have it, no more windjamming for another year. Now begins the work of getting ready for next year. We will start in today in earnest putting things to bed and sanding and painting everything we can before the weather turns cold.


Have a great day. Be well. Do good. And thanks to everyone who has sailed with us, who has brought life to this schooner and brought this schooner to life. We will miss your laughter, miss your singing, miss your stories, miss the sailing and the islands. We hope your winter is as wonderful as ours. I will keep you up-to date on preparations for winter and all the goings on here in Appleton.

Comments

Popular posts from this blog

Hail Mary

My heart is heavy with sadness as I write this particular blog. Since the beginning of August our dear friend and cook for the last 12 years, Mary Barney, had been struggling with cancer. I have intentionally respected Mary’s privacy and I apologize to you for not sharing any news about Mary’s health sooner. On Monday afternoon Mary passed away very peacefully at home, surrounded by friends and “family”. Her departure was as graceful as the rest of her life. Many people, including Jen, have been doing heroic work to support Mary these last few weeks. Oddly enough Mary was never very excited about transitions though this was about the fastest transition she ever made. And as I struggle to let go of Mary I realize I am terrible with transitions as well. We used to joke about how we liked things just the way they are, thank you very much, so why change what is working already even if it might be less labor intensive. Hard works is its own reward. I used to joke about getting Mary a Cui

Swimming Anyone?

Good morning everyone. Winter is still here in New England though it seems to be taking a rest these days. We have enjoyed a little bit of a thaw. We still have snow covering our field but it is thinning out in the sunny patches. Mary Day rests comfortably in the harbor, bilges dry, cover intact, waiting for the crew to return. Another busy week has passed so I will get you up to speed on everything that is happening here at the global headquarters. Jen is putting the finishing touches on year end taxes. Blockfest 2008 is finally finished. The blocks have received quite the massaging. And while we have the off-white paint out we are starting in on the lifeline stanchions, the davits, and a few other miscellaneous parts. Alex asked me last night how we were doing with our pace. We are doing great but in the back of my mind I know that there is never enough time to do it all. Having perfectionist tendencies is a curse. I want to do it all and know we will never have enough time. There se

Fall Maintenance

Good morning everyone. The sun has been kind to us these past few days and the crew has been spending much time aloft prepping and painting the mast heads and tarring the rig as part of our annual fall maintenance schedule. They were a little silly on tar fumes by the end of the day hence the rat board dance moves. Am I the only one who is reminded of Willy Wonka's little friends at the sight of the crew in their tyvek suits? Schoona-loompas? The smell of tar, after all, is what we sailors live for. Extracted from the stumps and roots of pine trees through dry distillation pine tar will cure what ails you especially some skin conditions and any emotional maladies from being too long away from the sea. All we know for sure is that Mary Day’s rigging is kept hail and hearty by coats of tar mixed with boiled linseed oil. Notice that I specified boiled linseed oil and not raw linseed oil. Tar mix with raw linseed oil will not “kick”. Don’t ask me how I know this… just take my wo